BEANS ANYONE

Think back on your most memorable road trip.

At the time I was 19 could’ve been 18 we went on a road trip from Kitchener Ontario to Kingston Mosport500. That was a long time ago.

My boyfriend and I left on a motorcycle his brother and wife went in a Camaro with the top down. We all had a great ride as for us, it rained pretty hard; the Camaro put its top up , at least the traffic was fine, everything was fine until a bee flew down my shirt. It’s not fine anymore. We parked the motorcycle I got off and started stripping, carefully not to get stung, and when I looked up, there was an old man so full of joy standing in the window with such a happy jolly face staring down at me, I had no time to be ashamed or embarrassed-petrified of being stung.

Now arriving at Mosport it was dark, we were wet, the car people were fine, and it was really late at night, we pitched the tent, we slept, yes in our wet clothes and woke to roaring sounds of the ring ding dinging of roaring motorcycles.

I work first and went out I was shocked but the scenery was too comical I had to giggle and laugh and I had to wake everybody up to come outside just to see where we pitched our tents.

Right in the middle of the practice field! We had to move of course. So we re-pitched the tent we made a campfire they put me in charge of the food. while we were doing our best to dry off.

Beans anyone? Yes, that’s what we brought, a can of beans loaf of bread whatever else but for breakfast everybody would like the beans on toast that the two men were British, beans on toast it was.

Now, don’t ask me how I did it, because I don’t know, but I cooked the beans, I toasted eight slices of bread, put the bread on plates. Now everybody had their plate, of beans toast and a spoon. Now everybody was so happy and I don’t know what happened next? But somehow, I dropped my plate of beans and it went in her long blonde hair, it went all over her husband’s clothes & someone on his face, it went into my man’s clothes and his long hair. . .Oh my, and I had ONE bean on my boot. I did my best not to laugh as she had herself bent over scraping beans out of her hair and tossing it to the ground and he was swiping off his self and pulling it out of his hair so was my man, and I was just standing there picking one bean off my boot.

It was a very good thing Mosport put on a great show so great even a news reporter was knocked out of a tree from a runaway bike that went up the tree knocking the guy and his camera out. Yup, it was a great time, and one I will never forget.

But of course there are two more incidents on two other road trips with the same people but that’s another story.

Mosport Indy 500 beans anyone.

YUMMY HOME COOKED FOOD

White Rice Mixed With Meat & Veggies

Cook up some rice, adding it to a meat & vegetable mixture of your choice, then stuff it in your cleaned out and washed peppers. Yummy…bake this until you like the texture of your choice. You know, mushy pepper, or somewhat crunchy pepper.

Stuffed Peppers
Stuffed Peppers With Baked Potatoes
Meat Gravy With Pasta

This was a nice looking hunk of a round eyed stake, with mashed potato’s and gravy with vegetables. On the side dish, cheese pasta.

Then down here some of us like meat sauce with spaghetti while others like just parmesan cheese on there’s.

Spaghetti With Meat & Tomato Sauce
Rhubarb & Strawberry Jam

Yummy. I just love rhubarb, jam, rhubarb with apple rhubarb with strawberries, rhubarb with pears. I love it. But here we have washed and chopped Rhubarb & organic fresh strawberries-cooked until mush, then put in boiled clean jars. Then boiled again under the water for 35-45 minutes. Then we wait for each jar to pop.

Nothing is better than yummy home cooked food. So healthy for you.

FOOD DID SOMEONE SAY FOOD

What are your favorite types of foods?

Hmmm Food. I know there are people out there that which are afraid of food & hate Food, refusing to eat<>>>this is sad, causing death as an end result. But not me, if anything food could be the very thing that ends me.

I eat for the sake of eating. I love food, the flavours the aroma the amount! <>>> my eyes are bigger than my belly-is what my uncle would say.

Potatoes and gravy with peas and the meat-hamburger-ground steak. I’ve always loved hamburger and there are many ways to put it in foods using onions, spices and vegetables like tomatoes and macaroni>>>YUM or oregano with noodles and big-a-big a meatballs lol spaghetti. Or rice. Yeah, put spiced up hamburger in the rice then stuff it into coloured peppers<>>>So good. Or just a nice hamburger with your favourite toppings, tomato, pickles, onions and lettuce-the greener the better. I love hamburger with cobs of 🌽 lots of tasty corn.

Oh then there is HAM…I just can’t eat enough of ham when we have ham, for some reason or other ham does not fill me up. I love eating ham with mustard, sure I’ll take it with ketchup but I really prefer mustard. I haven’t had Ham for quite a while-price went skyrocketing , sad really-hardly seems worthwhile to pay over $40.00 to feed a family of 7 one muesli ham on the bone. While I’m a vicious animal that will eat the ham right off the bone. (My caveman days) I love those days-Bahahaha.

Soup and Stews. Yum, yum, yum, yum, yum. I really enjoy making soups and stews, so healthy and delicious. I start with water. Then wash all the ingredients chopping them up then add all the spices that I love to swim off my tongue to my belly. “My father taught me to cook stews and soups, so easy and filling. Onion soup…😋

My Favourite types of foods, oh my. Bread!

I grew up eating bread. Seriously my mother came and took me away from my grandparents at the age of seven & 1/2. To live with six other kids, one a new born the other a baby in a crib. Shortly after we moved to a bigger place where breakfast was two slices of toast, lunch was two pieces of bread with peanut butter maybe a bowl of Libbys soup, and supper was two slices of bread with some potatoes, gravy, hamburger and peas or green beans or brown beans. Actually the gravy was hamburger meat mixed with flour and water and spices.

Easter we had ham, Christmas we had turkey in between we had hamburger or bologna or liver>>>Bahahaha. In which I learned to LOVE. <>>>six kids now seven with two adults (one sibling refused to leave our grandparents) <>>she probably had lots of food where we had to split ours, lol. Believe me when I tell you I sat in wait of the little ones to be full- but then lucky if I got it.

Dumpling are super delicious some people cook theirs with chicken, but I prefer with blueberries or strawberries or a fruit. So delicious it’s like cake sitting in a delicious cooked fruit. 👀 did someone say CAKE?

Oh my God I can eat cake until it comes out my ears-forget my belly! CAKE and chips. I love chips-potato chips. Bread and chips are my downfall, I’m just a big food-a-Holic. I trust this is from my childhood, always hungry with never enough food to go around for us older kids. We ran to school, ran home for lunch, ran back to school them home again until the next day! We, okay, I was hungry.

I love cheese. Cheese and grapes. Celery and cheese, cheese and jam, and Rhubarb I love my Rhubarb jam on toast, ice-cream or just be it’s self.

Favourite foods -eggs? I love eggs, eggs and brown beans with real ham not that processed stuff No processed foods at all. I love real foods. Yeah, that’s my favourite foods<>>>real food.

Bahahaha Bahahaha 😂 okay, I do love salads oh yes with dill dressing. Slurp.

Now I must go eat.

The End.

I have this phobia…is there enough food to go around, save me lots.

WHO THE HELL DO YOU THINK YOU ARE THE GOD DAMED QUEEN

Do you see yourself as a leader?

YES! As the matter of fact. I Do. Maybe in a past life I was.

One time when I was 15 we owned a small Convenience Store in a small village, and in this store alongside canned foods’ / dry goods/ cigarettes, we cooked fast food.

That at the time I was 15- years of age it was my turn to be the server. This did not bother me at all I rather liked it, and this particular day a truck driver stopped in and ordered a Hamburger. Sure no problem sir.

Turned out there was a HUGE problem…

The building happened to be a little over one hundred years old /feed mill/ living quarters upstairs…you get the picture, old place, in the front of this building is the store area with an old door closing the store from the living area/ kitchen/ living room/ staircase to the bedrooms. And I had to get to the kitchen by way of said door.

Now not only was this door barely hanging on its hinges, the place was damp and the FREAKING doorknob was on the verge of breaking off?

Long story short…yes sir, one hamburger coming up, turning to open the door nothing happened, so I turned the knob pulling again, stuck, and crap. My third attempt pulling harder only made a scary noise causing me to let go before I pulled the handle right off-I knocked on the door loudly.

To my surprise my younger sibling opened the door-this caused her to stop washing dishes.

My father was sitting at the table holding a fork of food reading to place it in his mouth-but Sat frozen staring at me.

My mother stood in some sort of locked position holding a dish in one hand and the cloth in the other? It was like the door opened into a TWILIGHT Zone-everyone frozen in some sort of trance lasting for about three or four seconds, then all hell broke loose…my mother roared into the dead quite at me (still standing on my side) safe…with a witness-the man. Bahahaha lucky me. She yelled so loudly I flinch.

She said. “WHO THE HELL DO YOU THINK YOU ARE THE GOD DAMED QUEEN?

👀

I thought before answering…no, I tried three times to open the door, it wouldn’t open, so I knocked before pulling the handle off, and this man wants a hamburger, (man saved me from being hit) Bahahaha.

True Story and very often to this day, almost 68 now, I think YES! I could be Queen, I would make a GREAT LEADER-honest & true to my country & its people. 👸 😃 😉

The End.

ORGANIC GARLIC ART

Shopping for garlic scapes.
Bagged eleven bags of Organic Scapes.

These garlic scapes are so very tasty and can be used in many ways, raw or cooked.

When you use scapes raw, just chop them up and toss them into a salad or on your sandwich-this way they are spicy hot to the tongue, cooked, they can be used in soups, stews-actually anything you would put garlic in.

Let me tell you about fried!!! Oh my gosh. Talk about a wonderful treat, using butter or your favourite oil and spices. So tender and delicious. Or crispy 🤓.

The art of cooking organic Garlic Scapes can be so much fun.

Yum get your today.

THE END. 🤷‍♀️